More from this Author
Found 20 books by Michel Roux

The Roux Brothers
by Albert Roux, Michel Roux

Eggs
by Michel Roux

The Roux Brothers on Patisserie
by Michel Roux, Albert Roux

Sauces
by Michel Roux, Martin Brigdale (Photographer)

Pastry: Savory and Sweet
by Michel Roux

Eggs
by Michel Roux, Martin Brigdale (Photographer)

Eggs
by Michel Roux, Martin Brigdale (Filmed by)

Desserts
by Michel Roux

Michel Roux Sauces
by Michel Roux, Martin Brigdale (Photographer)

The Essence of French Cooking
by Michel Roux, Lisa Linder (Photographer)

Cheese
by Michel Roux, Lisa Linder (Photographer)

Michel Roux
by Michel Roux

Desserts
by Michel Roux

French Country Cooking
by Michel Roux, Albert Roux

Pastry: Savoury and Sweet
by Michel Roux

Simply the Best
by Michel Roux

New Classic Cuisine
by Albert Roux, Michel Roux

Sauces
by Michel Roux

Vinaigrettes and Chilled Sauces
by Michel Roux

New Classic Cuisine
by Albert Roux, Michel Roux